Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Automatic gratuity may be added to parties of eight or more.
V - Vegetarian | GF - Gluten-Free
Appetizers
Crispy russet potato boats topped with crumbled bacon, melted Monterey Jack & cheddar cheese, scallions, & served with a side of sour cream.
Creamy mozzarella cheese logs served with ranch & marinara sauce.
Served with a side of ranch.
Asian pork dumplings, served with a spicy Asian sauce.
Thick-cut, beer-battered onion rings served with your choice of BBQ, ranch.
Bavarian salted soft pretzel served with queso sauce.
Beer-battered button mushrooms fried golden & served with creamy horseradish sauce or ranch.
Southwest marinated grilled chicken breast Monterey jack & cheddar cheese, served with salsa & sour cream | Add Southwest Veggies +$1.00
Tender smoked beef, grilled onions, bacon, BBQ sauce, jalapenos, cheddar cheese, served with salsa, sour cream &/or ranch.
Sautéed onion, red & green pepper, broccoli, squash, carrots, melted Monterey jack cheese, served with salsa & sour cream.
Crispy coated fries topped with melted cheddar cheese & bacon bits, served with ranch.
Crispy coated fries topped with garlic, Parmesan cheese, & butter sauce.
Crispy russet potato boats topped with sautéed onions, red & green peppers, squash, carrots, broccoli, melted Monterey Jack cheese, scallions, & served with ranch.
Tortilla chips with southwest marinated grilled chicken breast queso sauce, southwest corn & black bean mix, tomatoes, onions, black olives, cheddar cheese, & jalapenos. Served with sour cream & salsa | Add Guacamole +$1.00
Tortilla chips with shredded smoked beef brisket, BBQ sauce, crumbled bacon, southwest corn & black bean mix, queso sauce, tomatoes, onions, black olives, cheddar cheese, & jalapenos. Served with sour cream & salsa | Add Guacamole +$1.00
Salad & Soup
House garden salad with roasted red peppers, pepperoncini, artichoke hearts, tomatoes, cucumbers, black olives, red onions, feta cheese, with feta herb dressing & served with a yeast roll.


Freshly torn, crisp greens topped with diced tomatoes, cucumbers, peppers, onions, corn, black beans, red onions, mixed cheeses, with a garlic roasted red pepper dressing & served with a yeast roll.


Romaine lettuce with tomatoes, cucumbers, carrots, onions, croutons, parmesan cheese, with a creamy Caesar dressing & served with a yeast roll.

Mixed lettuce with tomatoes, cucumbers, carrots, onions, eggs, croutons, with a choice of dressing, 1000 island, ranch, blue cheese, feta herb, garlic roasted red pepper, or balsamic, & served with a yeast roll.

Spinach, tomatoes, cucumbers, egg, bacon, red onions, cheddar cheese, topped with hot bacon dressing & served with a yeast roll.
Lemon Pepper Grilled Chicken $6.00
Seared Fresh Salmon (GF) $9.00
Fried Chicken Tenders $4.00
Grilled Shrimp Skewer $8.00
Grilled Rib-Eye Steak $9.00
French onion soup baked in a crock with Blue Ridge made croutons & melted provolone cheese. GF without croutons.
Wings
Regular or 1/2# Boneless

Regular or 1# Boneless
Regular or 2# Boneless
Mild Buffalo | Hot Buffalo | Sweet Honey BBQ | 7-Pepper Dry | Garlic Parmesan | Mango Habanera | Smoky BBQ | Teriyaki BBQ | Spicy Thai | Jamaican Jerk | Dragon’s Breath Fire Sauce | Smoked Chipotle | Honey Chipotle | Plain/No Sauce
Entrees
Served with a yeast roll.
Cavatappi pasta tossed with steamed broccoli, creamy alfredo sauce, & topped with grilled chicken breast. Served with a side garden salad | Substitute Grilled Chicken Breast with a Shrimp Skewer +$2.00
Penne pasta tossed with our famous Blue Ridge sauce, a creamy tomato & topped with a grilled chicken breast. Served with a side garden salad | Substitute Grilled Chicken Breast with a Shrimp Skewer +$2.00
(1) $14.00 | (2) $17.00 • Flakey white cod, dipped in beer batter, flash fried golden brown, & served with a choice of 2 sides & a side of tartar sauce.
Tender beef calf liver pan fried with bacon, sliced onions, gravy & served with a choice of 2 sides.
Tenderized beef steak or buttermilk battered chicken breast fried golden brown, topped with white country pepper gravy & served with a choice of 2 sides.
Lightly breaded Gulf shrimp, flash-fried golden & served with a choice of 2 sides & a side of cocktail sauce.
Jumbo shrimp on sugar cane skewers seasoned with Caribbean jerk spices, seared in butter & served with a choice of 2 sides.


8 oz skinless salmon filet seasoned & seared, served with a lemon herb butter sauce & a choice of 2 sides.
Lemon pepper chicken breast grilled & topped with BBQ sauce, crumbled bacon, cheddar & Monterey jack cheese, crispy onion straws & green onions. Served with a choice of 2 sides.
Lemon pepper chicken breast grilled & topped with tomatoes, roasted red peppers, artichoke hearts, red onions, black olives, feta & Greek sauce. Served with a choice of 2 sides.

Country breaded chicken tenders served with a choice of BBQ, honey mustard, or ranch & a choice of 2 sides.
Blue Ridge recipe with ground chuck blended with fresh vegetables & spices. Baked with honey glaze, covered with gravy & topped with onion straws, served with a choice of 2 sides.
Aged Steaks

12oz cut $34.99 | 16oz cut $44.99 | 20oz cut $54.99 • Well marbled & prized for its flavor, served with a choice of 2 sides | Add Shrimp Skewer +$8.00


8oz lean strip cut steak that is juicy, tender, & flavorful. Served with a choice of 2 sides | Add Shrimp Skewer +$8.00

6oz lean strip cut steak that is juicy, tender, & flavorful. Served with a choice of 2 sides. GF without gravy.
Handhelds
Served with a choice of French fries, chips, or cole slaw.
Danish ham, smoked turkey, American cheese, & mayo stacked on Texas bread, dipped in egg batter, & grilled, served with raspberry sauce.
Angus burger topped with BBQ sauce, crumbled bacon, Monterey jack cheese, onion straws, green leaf lettuce, tomato, & mayo on a brioche roll | Upgrade to a Local Beef Patty +$1.00
Applewood smoked bacon, green leaf lettuce, tomatoes, & mayo on toasted 9-grain bread.
Danish ham, smoked turkey, American cheese, applewood smoked bacon, green leaf lettuce, tomato, & mayo on toasted 9-grain bread.
Hand-cut angus rib-eye steak, grilled & served with green leaf lettuce, tomato, & mayo on a brioche roll | Add Sautéed Onions & Mushrooms +$1.00
Sliced, tender roast beef piled high and topped with provolone cheese, baked in French bread, served with au jus & creamy horseradish on the side | Add Sautéed Onions & Mushrooms +$1.00
Lemon pepper chicken breast grilled & topped with BBQ sauce, crumbled bacon, cheddar cheese & Monterey jack cheeses, lettuce, tomato, mayo & onion straws on a brioche bun.
Golden fried chicken tenders and applewood smoked bacon served in a flour tortilla with romaine lettuce, tomato, Caesar dressing & parmesan cheese.
Seared strips of corned beef with melted Swiss, sauerkraut, & 1000 Island dressing on a buttery grilled thick rye bread.
Steered Philly beef steak with onions, green & red peppers, & provolone cheese served on a toasted hoagie bun | Add LTM +$1.00
BYO Burger
Build your own burger. Served on a house brioche bun or gluten-free bun +$1.00, with a choice of French fries, chips, or cole slaw.
6oz Angus Beef Patty $11.50
6oz Local Beef Patty $12.50
Lemon Pepper Grilled Chicken Breast $10.50
Buttermilk Fried Chicken Breast $10.50
Chipotle Black Bean Burger (V) $10
Monterey Jack | Sharp Cheddar | Pepper Jack | Provolone | American | Feta | Swiss | Pepper Jack
Sautéed mushrooms, grilled onions, roasted red peppers, onion straws, salsa, &/or guacamole. +$1.25 each
Applewood smoked bacon, ham, turkey, &/or fried egg. +$2.00 each
Garlic Aioli | Sriracha Sauce | Mayo | Dijon Mustard | Bbq Sauce | Lettuce | Tomato | Red Onions | Jalapenos | Banana Peppers | Fresh Spinach
Kids’ Meals
Kids' meals come with a choice of fresh fruit or French fries, a small fountain drink or milk, & vanilla ice cream.
Choice of Entrée: Corkscrew pasta with marinara sauce, & parmesan cheese, corkscrew pasta with butter, cheeseburger, or fried chicken tenders.
Sides
Desserts

Catering Buffets
One Entree Choice $25.65 per person
Two Entrees Choice $30.75 per person
Premium and Custom options available per request.
Lemon and Herb Grilled Chicken | Southern Fried Chicken | Beef Tips and Mushroom Entree Selections | Gravy "Paired with Mashed Potatoes | Fresh Vegetable Lasagna | BBQ Beef Brisket | Pulled Pork BBQ | Seared Salmon | Grilled Shrimp | Cheese Pasta Shells
Served with yeast rolls • Traditional Caesar Salad | Garden Salad • Served with ranch and our house vinaigrette.
Red Skinned Mashed Potatoes | Roasted Red Skinned Potatoes | Rice Pilaf | Country Bacon Green Beans | Vegetable Medley | Coleslaw | Mac & Cheese | Vegetarian Stir Fry
Chef Currated Additions
Lunch Buffets
Assorted Sandwich Packages
$18.99 per person
On a brioche bun, with creamy horseradish sauce and pepper jack cheese
On a brioche bun, mayo, lettuce, tomato, mustard, and sharp cheddar cheese
Tortilla wrap with guacamole, lettuce, tomato, black bean & corn salsa, and red onions
Brioche bun, turkey, bacon, guacamole, spicy mayo, lettuce, and red onion
On a buttery croissant with lettuce and tomato
Coleslaw | Chips | Potato Salad | Pasta Salad
Any selection of the above sandwiches served with a bag of chips and homemade cookies.
Classic Appetizer Package
Serves 25-30
$595.00
Premium Appetizer Package
Enhanced presentation and garnishments
Serves 25-30
$695.00
Appetizer Upgrades
Price per person
Dessert Options
Starting at $2.75/pp
Starting at $1.95/pp
Starting at $275.00 per 50 ppl
Crowd Pleasers
For 25 people
Beverage Packages
Top shelf options available.
Iced Tea, Sweet or Unsweetened & Water
For 3 hours service.
For hours of service.

